The International Association for Quality Assurance in Pre-Tertiary and Higher Education (QAHE) is excited to announce the accreditation of the “Food Safety and Regulatory for Food Service Industry” program offered by LeadSmart PH Co. This significant achievement recognizes LeadSmart PH Co.’s unwavering commitment to excellence in food safety education and regulatory compliance.

The accredited program is structured to meet both national and international industry standards. It includes core and elective courses that focus on food safety, hygiene, and regulatory compliance. This ensures participants gain the essential knowledge and skills needed for success in the food service industry.

A highlight of the program is LeadSmart PH Co.’s advanced Learning Management System (LMS). The LMS offers interactive online modules and secure assessments, including facial recognition and browser detection, to enhance student engagement and maintain assessment integrity. This reflects LeadSmart’s commitment to a modern educational environment.

The program is led by a highly qualified faculty with advanced degrees and extensive food safety experience. Moreover, their expertise ensures that students receive top-quality instruction and gain valuable industry insights essential for success in the food service sector.

LeadSmart PH Co. is committed to quality enhancement through regular curriculum updates and emerging technologies. Partnerships with key industry players further strengthen the program’s relevance, adapting it to meet evolving industry demands.

Students enrolled in the program benefit from a diverse array of assessment methods, including quizzes, case studies, and final examinations. Participants gain the skills needed to excel in food safety and regulatory compliance careers through these robust assessments.

QAHE congratulates LeadSmart PH Co. on this achievement and supports their efforts to provide quality education in the food service industry. This accreditation highlights LeadSmart PH Co.’s commitment to excellence and sets a new standard for food safety education programs.